Starter menu Indigo best food in Cardiff
Snacks to get your evening started
Don’t want a heavy meal? Don’t worry Indigo Cardiff takeaway got you covered. Whether you’re craving for Chaats or Puri we are here to serve you. We’ve varieties of light snacks such as AlooChaats, SabziPuri, Chicken Chaat, Chicken Pakora, Chicken Samosa, Vegetable Samosa, Lamb Samosa, Prawn puri, King Prawn Puri, Chips, Plain Papadom, Spicy Papadom, Onion Raitha, CcumberRaitha, Fresh Salad
Onion Salad all within a reasonable price range of £0.55 to £ 1.95. If you are craving something sweet, you can also order Waffle and Ice cream or Cake and Ice cream, or just Cake from Indigo takeaway Cardiff. Order them with takeaway delivery Cardiff at Indigo and enjoy your refreshing snacks.

Kufta and Chicken Samosa
£2.95
Needs no introduction but we think this has to be one of Britain’s favourite starters.

Chicken or Lamb Samosa
£2.95
HLight pastry filled with a traditional mild spiced chicken or lamb recipe.
Vegetable Samosa
£2.85
Light pastry filled with a traditional mild spiced vegetable recipe.

Mixed Starter
£3.75
Onion bhajee, meat samosa &chicken pakora.

Mixed Kebab
£4.95
King Prawn Butterfly, Chicken Tikka, Chicken Pakora, Onion Bhajis.

Indigo Special Grill (For 2 to share)
£6.50
Tandoori Chicken, Chicken Tikka, Lamb Tikka, Sheek Kebab.
starter-Indian take away menu…

Nawabi Kofta
£3.95
Fresh breast chicken, cottage cheese, onion, green pepper, marinated with herbs & spices & grilled in a clay oven, Gorgeous!!

Nawabi Roll
£3.95
Barbequed chicken cooked with light spices and rolled in crispy pancake, served with a special dip.

Garlic Kebab E Nan
£3.95
Tandoor Lamb kebabs rolled in a garlic nan bread.
Honey Tikka Chicken or Paneer
£3.95
Tender chicken or paneer pieces in freshly ground spices and honey.

Honey Salmon Tikka
£4.25
Freshwater salmon marinated overnight in dill, mustard & lime juice. And lightly spiced cooked in a clay oven, drizzled with honey,

Fish Kebab.
£3.75
Fish mixed with onions & seasoned in savoury Bangladesh spice.
starter-Indian take away menu…

Fish Jhoori
£3.75
Fish cooked in delicious medium-hot spices with spinach.

Fish Chat
£3.75
Simply Fish cooked in our special masala authentic sauce.

Fish Aloo
£3.75
Fish mixed with subtly spiced soft potatoes.

Fish Tikka
£4.65
Boneless fish marinated in yoghurt, mild herbs and spices.

Prawn Puri
£3.25
A popular starter of slow cooked tender prawns in a rich spicy sauce wrapped in a deep-fried bread.

Prawn Cocktail
£2.85
A bed of lettuce followed with tender prawns and finished with a layer of seafood cocktail sauce.
starter-Indian take away menu…

Tandoori King Prawn
£5.50
Succulent king prawns marinated with yoghurt, mild herbs & spices, roasted in the tandoor and finished with a drizzle of lemon juice and coriander.

King Prawn Puri
£5.50
Slow-cooked tender king prawns in a rich spicy sauce wrapped in deep-fried bread.

King Prawn Sukka
£5.50
Spicy King Prawn cooked with crushed chillies, coconut, Turmerle and Tamarind.

King Prawn Butterfly
£4.85
Lightly spiced jumbo prawns, coated in breadcrumbs that are shallow fried.

Chana Chaat
£3.25
A popular starter of slow cooked tender prawns in a rich spicy sauce wrapped in a deep-fried bread.

Aloo Chaat
£2.95
The daddy of all chats. Potatoes, onions combined with coriander and our special chat sauce.
starter-Indian take away menu…

Sabzi Puri
£3.25
Mixed vegetables served in a rich sauce with a deep-fried leavened bread.

Paneer Tikka
£4.85
Paneer marinated & spiced with herbs & spices, skewered & roasted in our clay oven.

Chunks chaat
£3.25
Chunks of Succulent tandoor cooked chicken tikka tossed with onions and special chaat sauce.

Tandoori Chicken
£3.25
Quarter chicken marinated in a light spice and gently roasted in the traditional tandoor (clay oven) drizzled with lemon juice and finished with coriander. An Indigo Speciality!

Tandoor Platter
£4.95
A selection of our smoked traditional tandoor cooked meat drizzled with lemon juice and finished with coriander.

Chicken or Lamb Tikka
£3.25
Tender pieces Chicken or Lamb marinated in yoghurt, mild herbs & spices and roasted in the tandoor.